Accession Number: pdtdbp00027

Details of the Plant

Plant Name : Black Pepper
Alternative Names : Blanc Poivre, Pepper, Piperine, குறுமிளகு, நல்லமிளகு
Scientific Name : Piper nigrum
Medicinal Parts : Seed
Plant Category : Herb, Spice
2° Metabolites (28/102) :
Acetylcholine, (-)-α-Copaene, α-Cubebene, α-Curcumene, α-Ocimene, 1-α-Phellandrene(R), α-Pinene, α-Santalal, α-Santalene, α-Selinene, α-Terpinene, α-Terpineol, α-Thujene, Astragalin, β-Bisabolene, β-Cubebene, β-Farnesene, β-Phellandrene (R), β-Pinene, β-Selinene, β-Sitosterol, Caffeic acid, (-)-Calamenene, 3-Carene, Caryophyllene α-oxide, Choline, cis-α-Bergamotene, cis-Carveol(4R,6R), Citronellol, (R)-form, Coumurrayin, Cryptone (R)-form, Cubebin, 1-(2,4-Decadienoyl)pyrrolidine (2E,4E-form), δ-Cadinene, δ-Elemene, Dihydrocarveol, Dihydropipercide, 3,4-Dihydroxy-6-(N-ethylamino)benzamide, 3',4'-Dimethoxy-3',4'-demethylenedioxycubebin, 3,4-Dimethoxy-3,4-demethylenedioxycubebin, Dipentene, 1-(2,4-Dodecadienoyl)pyrrolidine (2E,4E-form), Epoxydihydrocaryophyllene(8R,9R), Eugenol, Feruperine, γ-Terpinene, Guineensine (E,E,E-form), Hentriacontan-16-ol, Hentriacontan-16-one, 3-Hydroxy-2,9-dimethoxypterocarpan, (+)-2-Hydroxypisatin, 4-Hydroxy-2,3,9-trimethoxypterocarpan, Hyperoside, Isocaryophyllene, Isochavicine, Isoquercitrin, Isorhamnetin-3-rutinoside, Kaempferol, Kaempferol-3-O-α-L-arabinopyranosyl-7-O-α-L-rhamnopyranoside, Linalool, Methyleugenol, Myristicin, Nerolidol, N-5-(4-Hydroxy-3-methoxyphenyl)-2E-pentenoylpiperidine, N-5(4-Hydroxy-3-methoxyphenyl)pent-trans-2-dienoylpiperidine, N-Isobutyl-2,4-eicosadienamide (2E,4E-form), N-Isobutyl-2,4,8-eicosatrienamide (2E,4E,8Z-form), N-Isobutyl-13-(3,4-methylenedioxyphenyl)trideca-2,4,8-trienamide (E,E,E-form), N-Isobutyl-2,4-octadecadienamide (2E,4E-form), N-trans-Feruloylpiperidine, 8-p-Cymenol, Pellitorine (E,E-form), Phenylacetic acid, Piperamide-C9:3 (2E,4E,8E-form), Piperamide-C7:2 (2E,6E-form), Piperamide-C9:2 (2E,8E-form), Piperamide-C9:1 (8E-form), Piperamide-C7:1 (6E-form), Piperamide-C5:1 (2E-form), Piperanine (E-form), Pipercide, Piperettine, Piperidine, Piperine, Piperolein B, Piperoleine B, Piperonal, (+)-Pisatin, Pyrrolidine, Pyrroperine, Quercetin, Quercitrin, Retrofractamide A, Rhamnetin-O-triglucoside, Sandaracopimarinol, (S)-(+)-Carvone, Sesquisabinene, Sophorol, Terpinen-4-ol, trans-α-Bergamotene, 2,3,9-Trimethoxypterocarpan
Phytochemical IDs : pdtdbl00132, pdtdbl00179, pdtdbl00050, pdtdbl00213, pdtdbl00121, pdtdbl00133, pdtdbl00175, pdtdbl00106, pdtdbl00049, pdtdbl00027, pdtdbl00070, pdtdbl00182, pdtdbl00042, pdtdbl00135, pdtdbl00222, pdtdbl00186, pdtdbl00209, pdtdbl00054, pdtdbl00142, pdtdbl00122, pdtdbl00155, pdtdbl00063, pdtdbl00126, pdtdbl00227, pdtdbl00204, pdtdbl00228, pdtdbl00038, pdtdbl00156
Plant Description :
  1. People take black pepper for stomach upset, bronchitis, and cancer. They take white pepper for stomach upset, malaria, cholera, and cancer.
  2. Black pepper is sometimes applied directly to the skin for treating nerve pain (neuralgia) and a skin disease called scabies. Black pepper and white pepper are also used topically as a counterirritant for pain.
  3. In foods and beverages, black pepper, white pepper, and pepper oil (a product distilled from black pepper) are used as flavoring agents.
  4. Black pepper was believed to cure illness such as constipation, diarrhoea, earache, gangrene, heart disease, hernia, hoarseness, indigestion, insect bites, insomnia, joint pain, liver problems, lung disease, oral abscesses, sunburn, tooth decay, and toothaches.
Plant Keywords : Black pepper, Piper nigrum, Blanc Poivre, Pepper, Piperine, குறுமிளகு, நல்லமிளகு
Plant References :
Black Pepper

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